The best Thanksgiving relish and super easy to make!
CRANBERRY PINEAPPLE RELISH
(serves 8)
Ingredients:
2 cans whole cranberries
1 lg. can crushed pineapple
1 lg. or 2 small cans mandarin oranges
1 cup chopped walnuts
Drain pineapple and oranges. Mix together cranberries and pineapple. Fold in oranges and walnuts.
And that’s it! Could it get any easier?
COOKING WITH CLORIS - CRANBERRY PINEAPPLE RELISH
Info Post
0 comments:
Post a Comment